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professional series gourmet blender professional series gourmet blender
professional series gourmet blender
professional series gourmet blender

1-10 3/4 oz can / 305 g tomato soup, condensed
1-8 oz can / 218 ml tomato sauce
1/2 cup / 120 ml molasses, light
1/2 cup / 120 ml vinegar
1/2 cup / 110 g brown sugar, packed
1/4 cup / 60 ml vegetable oil
1 tablespoon minced onion
1 tablespoon seasoned salt
1 tablespoon dry mustard
1 tablespoon Worcestershire sauce
1 tablespoon orange peel
1 1/2 teaspoons paprika
1/2 teaspoon pepper, black
1/4 teaspoon garlic powder
professional series gourmet blender professional series gourmet blender
professional series gourmet blender
  1    
Place all the ingredients in the CIA Professional Series container in order listed and secure the lid. Select VARIABLE 1. Turn on machine and quickly increase speed to VARIABLE 10; then to HIGH.

 

 
  2    
Allow to stand for 10 minutes or until thickened.
   
yield: 4 cups / 960 ml (16 servings)

Serving Ideas: Use to baste beef or poultry during the last 15 minutes of grilling.


professional series gourmet blender per serving – one serving equals 1 cake
108 calories   |   4 g fat (32% calories from fat)   |   1 g protein   |   19 g carbohydrate |
0 g dietary fiber   |   0 mg cholesterol   |   452 mg sodium   |

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