- 3 (354 g) bananas, peeled
- 2 Tablespoons (25 g) granulated sugar or other sweetener, to taste
- 1 cup (240 ml) milk
- 3 cups (720 ml) ice cubes
- Place all ingredients into the Vitamix container in the order listed and secure lid.
- Select Variable 1.
- Turn machine on and slowly increase speed to Variable 10, then to High. Use the tamper to press ingredients into the blades.
- In about 30-60 seconds, the sound of the motor will change and four mounds should form.
- Stop machine. Do not over mix or melting will occur. Serve immediately.
If mixture has the consistency of a milkshake, firm it up by slowly adding another cup of frozen cubes. Process until smooth.
This recipe has been written for the C-Series machines with Variable Speed control and Standard 64-ounce container. If you are using a different Vitamix machine or container size, you may need to make adjustments to the Variable Speed, processing time, and/or ingredient quantities.
Banana Freeze is rated out of 5 by 1.
Rated 5 out of 5 by Kathy T from delicious! This is my "go to" recipe when I'm craving ice cream. I use raw agave for the sugar and coconut milk. Soooooo good!
Date published: 2015-10-11
how many servings does it make
This recipe makes about 5 cups (660g). Let us know if you enjoy it!
Date published: 2015-10-12
|Serving Size||0.5 c ( 66 g )|
|Amount Per Servings|
|Total Fat||0 g|
|Saturated Fat||0 g|
|Total Carbohydrate||12 g|
|Dietary Fiber||1 g|