Coconut Rum Café

Imagine blending a piña colada with your favorite iced coffee--the result is the Coconut Rum Café.


  • 1/2 ounce rum
  • 1/3 cup (80 ml) cream of coconut
  • 1/3 cup (52 g) fresh pineapple chunks
  • 1/3 cup (80 ml) strong brewed coffee, cold
  • 1 1/2 cups (360 ml) ice cubes


  1. Place all ingredients into the Vitamix container in the order listed and secure lid.
  2. Select Variable 1.
  3. Turn machine on and slowly increase speed to Variable 10, then to High.
  4. Blend for 30 seconds or until desired consistency is reached.

This drink can be made without alcohol

This recipe has been written for the C-Series machines with Variable Speed control and Standard 64-ounce container. If you are using a different Vitamix machine or container size, you may need to make adjustments to the Variable Speed, processing time, and/or ingredient quantities.