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Try this simplified version of classic chocolate ice cream that doesn’t require an ice cream maker. Make it your own by adding your favorite ingredients during the last few seconds of processing, such as chopped walnuts or chocolate chips.
This traditional Mexican avocado dip, now an international favourite, combines tomato, onion, and fresh coriander for zesty flavour. Served with tortilla crisps, it makes a quick and easy starter for guests.