Fresh Tomato Sauce
The Vitamix chops and purees fresh tomatoes and herbs into a classic Italian sauce.
- 6 Roma tomatoes
- ½ (60 g) Kleine Zwiebel, geschält, halbiert
- 1 carrot, halved
- 2 Tablespoons tomato paste
- 1 garlic clove, peeled
- ½ teaspoon dried oregano
- ½ teaspoon dried basil
- ½ teaspoon lemon juice
- ½ teaspoon brown sugar
- ¼ teaspoon salt
- Place all ingredients into the Vitamix container in the order listed and secure lid.
- Select Variable 1.
- Turn machine on and slowly increase speed to Variable 10, then to High.
- Blend for 1 minute, using the tamper to press the ingredients into the blades.
- Pour into a saucepan. Simmer for 35-40 minutes. Serve over pasta.
|Serving Size||0.25 cups (60 )|
|Amount Per Servings|
Fresh Tomato Sauce is rated out of 5 by 10.
Rated 3 out of 5 by mom2ian from Great basic sauce Tried this for dinner tonight. The recipe makes a great foundation for whatever your tastes may be. I like a basic sauce that I can tweak to both my kids and husbands tastes.
Date published: 2015-12-15
Rated 5 out of 5 by Jack17 from So great! Used 5 Roma tomatoes and 1 shallot due to using what I had in the house. Turned out excellent. I honestly couldn't believe how easy it was
Date published: 2016-01-03
Rated 4 out of 5 by angelaksams from Great 10min Sauce! Love this! Added an extra tablespoon of tomato paste and 1T olive oil. Blended for 7mins on level 10. No simmering. Just scooped it right on top of the pasta. Awesome!
Date published: 2018-02-20
Rated 5 out of 5 by TRenee from Fantastic Sauce! This was a super easy sauce and tastes so fresh! I didn't have Roma tomatoes on hand, so used regular tomatoes straight from the garden. I had to simmer it a bit longer to cook off the extra water from the regular tomatoes. Poured it over whole wheat angel hair spaghetti and had a delicious dinner! Love my Vitamix!
Date published: 2017-08-16
Rated 5 out of 5 by SandiT from Good easy sauce Couldn't believe how easy this is. Tweaked it by adding a little bit of crushed red pepper. Very versatile .
Date published: 2016-10-28
Rated 5 out of 5 by Colleenjstewy from So good! I just made this tomato basil sauce and it's delicious! I used fresh basil from my garden! I think I will put it on spaghetti squash tomorrow after work! I'll never have to buy jarred sauce again!
Date published: 2017-08-28
Rated 5 out of 5 by Joanski from Stellar This was the first recipe I made after my initial purchase approximately one year ago.
Date published: 2016-03-30
Rated 5 out of 5 by Rinz from Wow so good! (I used baby carrots and half onion) I used baby carrots and half onion because that was what I had in my fridge at the time.
Date published: 2019-02-11