Frozen Irish Coffee
An iced coffee with whiskey and Irish Cream Liqueur. Simply omit the alcohol for a wakeful morning beverage.
Ingredients
- 1 fluidounce (30 ml) whiskey
- 1 fluidounce (30 ml) Bailey's Irish Cream Liquer
- ¼ cup (60 ml) milk
- ¼ cup (50 g) granulated sugar
- ¾ cup (180 ml) coffee, cold
- 1½ cup (195 g) ice cubes
Directions
- Place all ingredients into the Vitamix container in the order listed and secure lid.
- Select Variable 1.
- Turn machine on and slowly increase speed to Variable 10, then to High.
- Blend for 30 seconds or until desired consistency is reached. Serve immediately.
Notes
This drink can be made without alcohol.
Nutrition Information
| Serving Size | 1 cup (240 ) |
| Amount Per Servings | |
| Calories | 100 |
| Total Fat | 1.5g |
| Saturated Fat | 1g |
| Cholesterol | 5mg |
| Sodium | 20mg |
| Total Carbohydrate | 15g |
| Dietary Fiber | 0g |
| Sugars | 15g |
| Protein | 1g |
