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Mango Smoothie

Mango, orange and vanilla yogurt make this smoothie sweet and creamy with a light citrus note.

Mango Smoothie


  • ¾ cup (180 g) low fat vanilla yogurt, or yogurt alternative
  • ¼ cup (60 ml) water
  • 1 medium (125 g) orange, peeled, halved
  • 1 cup (150 g) frozen mango chunks
  • ½ cup (65 g) ice cubes


  1. Place all ingredients into the Vitamix container in the order listed and secure the lid.
  2. Start the blender on its lowest speed, then quickly increase to its highest speed.
  3. Blend for 45 seconds or until desired consistency is reached, using the tamper to push ingredients toward the blades.


This recipe can easily be doubled in the 64-ounce container to serve a group of 5 to 6. Try using almond milk yogurt to create a delicious vegan smoothie!

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