Pumpkin Pie Smoothie
With pumpkin, vanilla yogurt, and pumpkin pie spice, this smoothie tastes like the real thing! Top with whipped cream and a dust of cinnamon for a festive presentation.
- ½ cup (135 g) canned pumpkin
- 1 cup (240 ml) milk
- ⅓ cup (80 ml) sweetened condensed milk
- 1 Tablespoon vanilla yogurt
- 1 teaspoon pumpkin pie spice
- 1 cup (130 g) ice cubes
- Place all ingredients into the Vitamix container in the order listed and secure lid.
- Select Variable 1.
- Turn machine on and slowly increase speed to Variable 10, then to High.
- Blend for 45 seconds or until desired consistency is reached.
- Top with whipped cream and a dust of cinnamon.
|Serving Size||1 cup (240 ml)|
|Amount Per Servings|
|Total Fat||6 g|
|Saturated Fat||3.5 g|
|Total Carbohydrate||30 g|
|Dietary Fiber||2 g|
Pumpkin Pie Smoothie is rated out of 5 by 6.
Rated 5 out of 5 by vitamix_lover from Love it! Other reviewers are right - it does taste like pumpkin pie! I used a little less sweet and condensed milk (coconut milk version) and almond milk for the milk part - very tasty!
Date published: 2017-07-10
Rated 5 out of 5 by kayhless from this is great! I switch the milk and sweetener to make it paleo (almond milk and honey and 1/8 tsp salt) and it comes out delicious and yeah, it does taste a lot like pumpkin pie!
Date published: 2017-10-29
Rated 5 out of 5 by Reneesarah from This is delicious! As autumn begins and I want to taste pumpkin delights this is completely awesome! Delicious!
Date published: 2016-09-27
Rated 5 out of 5 by Cshep from Tastes just like pumpkin pie! This is a fantastic smoothie that tastes just like pumpkin pie, but without all the fat and calories!
Date published: 2015-11-09
Rated 5 out of 5 by Rick from The Best Nutrition It's so easy and I Know what I am eating. This recipe is fantastic, I love it !
Date published: 2015-11-13
Rated 5 out of 5 by Smakager from Excellent! This recipe was very easy to make and tasted great! I think next time I will try adding a bit more ice to make it a little thicker. I will be making this again for sure!
Date published: 2017-11-11