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Organic Pastry: How a Portland Chef Does All-Natural Cake Decorating
Anna Henricks of Sweetheart Bakery in Portland, Oregon brings her own sweet twist to the pastry scene—using natural ingredients, edible flowers, and no fondants or artificial dyes.
Elevate Your Dessert Menu with Salted Sweets
Use flavored salts to add unexpected taste and texture to your dessert offerings.