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Holiday Desserts: Creative Ideas for Seasonal Treats
Here are some creative ways to amp up your holiday desserts.
Organic Pastry: How a Portland Chef Does All-Natural Cake Decorating
Anna Henricks of Sweetheart Bakery in Portland, Oregon brings her own sweet twist to the pastry scene—using natural ingredients, edible flowers, and no fondants or artificial dyes.
Breaking the (Popsicle) Mold: Creamy, Healthy Veggie Pops
Green popsicles will make a buzz-worthy (and healthy) addition to your dessert menu.
Boozy Milkshakes for the Adult Menu
Alcoholic milkshakes turn a childhood favorite into an adult indulgence, perfect for dessert or with burgers.
Beyond the Cronut: Hybrid Dessert Ideas
Blend two desserts into one to create something new, and sweeten your bottom line by using ingredients you already have on hand.
Frozen Treats Add Big Value
Building custom solutions and new revenue streams to deliver your product at its best
Elevate Your Dessert Menu with Salted Sweets
Use flavored salts to add unexpected taste and texture to your dessert offerings.
Providing Durable Equipment to the World’s Leading Chains
Millions of smoothies and frozen treats served daily through leading chains