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Macerated Berries
These delicious macerated berries will give an even more exciting pop of flavor to any dish with the sweet sauce that forms from the natural sugars in the berries.
Tomato Rice Baby Food
Brown rice and tomatoes are all you need for this simple baby food purée.
Carrot and Raisin Muffins Healthy
Sweet raisins and carrots marry well in this snack-sized bite for a quick breakfast or afternoon tea.
Warm Spiced Mulled Cider
Traditional apple cider gets a kick of warm winter flavor with our Winter Spice Seasoning. Transform this warming beverage into a cocktail by adding dark rum, bourbon whiskey, or favorite flavored vodka.
Salted Cantucci
What distinguishes Italian biscotti from other cookies and biscuits is their twice-baked crispness. This version uses a savory mixture of Parmesan cheese, pistachios, and almonds.
Watermelon Gazpacho
A twist on the classic, chef Seamus Mullen's version uses the sweet, juicy flavors of watermelon for a splash of summer.
Banana Pineapple Freeze
Coconut, banana, and pineapple give this refreshing frozen dessert a taste of the islands—no matter where you are. Just close your eyes, take a sip, and you’ll never know the difference!
Bacon Cheddar Potato Soup
Make large batches of this hearty soup and freeze for future weeknight meals in hurry.
Vitamix Pizza Soup
Change up the ingredients of this 4-minute soup as easily as you change up your pizza toppings.
Beet, Apple and Ginger Juice
A juice consisting of beet, carrot, apple, ginger, and lemon, blended to perfection.
Basic Fruit Smoothie
With just three simple ingredients, this thick and creamy smoothie is a great way to join the smoothie revolution.
Roasted Red Pepper Hummus
Chef Steve Schimoler created this spin on classic hummus with the addition of sweet roasted red pepper for flavor and color.