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Results: 1-12 of 14

Vegetable Meatloaf

An all-veggie entrée for your Meatless Monday menu.

Difficulty Level: Advanced | 2 Hours 30 Minutes

Tuscan Tomato White Bean Soup

Puréed to perfection, white beans lend creaminess to this soup, which is best enjoyed with homemade croutons.

Difficulty Level: Advanced | 1 Hour 4 Minutes

Squash Frittata

Squash abounds in the fall and winter months, making this recipe an ideal addition to your holiday breakfast menu.

Difficulty Level: Advanced | 1 Hour

Crab Cakes with Sweet Chili Dipping Sauce

Succulent, golden crab cakes pair wonderfully with this recipe’s tomato-based sauce, which features chilies, garlic, and lime.

Difficulty Level: Advanced | 1 Hour

Spaghetti with Roasted Vegetable Sauce

A medley of robust flavor, this sauce is puréed perfection. Enjoy over a bed of pasta and top as desired.

Difficulty Level: Advanced | 45 Minutes

Chickpea Fries

With rosemary, garlic, and parmesan cheese, these ready-to-dip fries make the perfect snack or appetizer.

Difficulty Level: Advanced | 15 Minutes

Gnocchi with Basil Pesto

These Italian potato dumplings are particularly delicious when served with pesto. You can serve the gnocchi as an appetizer or as a side dish.

Difficulty Level: Advanced | 1 Hour

Almond Chicken Stir-Fry Sauce

This sweet and sour Asian stir-fry makes a quick and easy weeknight meal.

Difficulty Level: Advanced | 55 Minutes

Warm Crab Cakes

Created by Chef Rick Gresh, your family and guests will think you ordered these crab cakes from your favorite restaurant. Heavy cream, egg yolk, and panko (Japanese breadcrumbs) help hold the cakes together and give them a rich, satisfying flavor.

Difficulty Level: Advanced | 1 Hour 10 Minutes

Potato Casserole

With creamy cheese sauce and cornflake topping, this potato casserole is a potluck goner!

Difficulty Level: Advanced | 1 Hour 21 Minutes

Pistachio Date Quinoa Salad

A salad as diverse as it is delicious. Serve warm for best flavor.

Difficulty Level: Advanced | 36 Minutes

Orange Chocolate Nut Cake

A crust of almonds, dates, and coconut oil is the foundation of this cold cake, which is complete with a chocolatey orange filling.

Difficulty Level: Advanced | 1 Hour

Results: 1-12 of 14

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