Oil-Free Strawberry Vinaigrette
You’ll never miss the oil in this brightly flavored dressing. Perfect on a bed of baby spinach with strawberries and slivered almonds.
Ingredients
- 1 Tablespoon (15 ml) rice wine vinegar
- ½ Tablespoon fresh lemon juice
- ¼ garlic clove
- 1 Tablespoon fresh chives
- 1 Tablespoon fresh basil leaves
- 1 Tablespoon Italian flat leaf parsley
- 1 cup (150 g) strawberries, halved
- 1 pinch salt, optional
- 1 pinch ground black pepper
Directions
- Place all ingredients into the Vitamix container in the order listed and secure the blade base.
- Start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 30 to 40 seconds or until mixture is smooth.
Nutrition
1 serving (33g)
-
Calories: 10
-
Total Fat: 0g
-
Total Carbohydrate: 3g
- Dietary Fiber: 1g
- Sugars: 2g
-
Protein: 0g
-
Cholesterol: 0mg
-
Sodium: 75mg