Peanut Butter Cup Fondue

This thick, chocolate-peanut butter fondue heats in the Vitamix as it blends for an easy, 5-minute dessert. Suggested dippers: sliced apples, marshmallows, strawberries, bananas or pineapple chunks.

Ingredients

• 1 cup (240 ml) heavy cream
• 1 cups (340 g) semi-sweet chocolate chips
• 3 Tablespoons (45 ml) honey
• ½ cup (130 g) peanut butter

Directions

1. Place cream, chocolate and honey into the Vitamix container in the order listed and secure lid.
2. Select Variable 1.
3. Start the machine, and slowly increase to its highest speed.
4. Blend for 4 1/2 minutes. Reduce speed to Variable 5 and remove the lid plug. Add peanut butter through the lid plug opening.
5. Blend for an additional 10 seconds. Pour into fondue pot.