Savory Cabbage Coleslaw
A traditional cabbage coleslaw kicked up with tangy horseradish and complemented by sweet raisins.
Ingredients
- 230 g (1 cup) mayonnaise
- 120 ml (½ cup) distilled vinegar
- 2 Tablespoons horseradish
- 1½ teaspoon celery seed
- 1 Tablespoon caster sugar
- ⅛ teaspoon sea salt
- ⅛ teaspoon ground black pepper
- 185 g (1 cup) raisins
- 800 g (12 ounces) savoy cabbage, shredded
- 130 g (2 medium) carrots, halved
- 1 red onion, peeled, diced
Directions
- Place mayonnaise, vinegar, horseradish, celery seed, and sugar into the Vitamix container in the order listed and secure lid.
- Select Variable 1.
- Turn machine on and slowly increase to the highest speed.
- Blend for 30 seconds.
- Season with salt and pepper.
- Combine raisins, cabbage, carrots, and onion in a bowl. Pour blended vinaigrette over salad and toss to combine.
Notes
You can serve this salad immediately, or cover and let it sit refrigerated overnight to combine the flavours even more.
Nutrition Information
| Serving Size | 1 serving |
| Amount Per Servings | |
| Calories | 80 |
| Total Fat | 6g |
| Saturated Fat | 1g |
| Cholesterol | 0mg |
| Sodium | 50mg |
| Total Carbohydrate | 6g |
| Dietary Fiber | 1g |
| Sugars | 5g |
| Protein | 0g |
Savory Cabbage Coleslaw is rated
out of
5 by
3.
Rated 5 out of
5
by
Morisato from
Great Recipe
I used This Recipe MultipleTimes I like to use a Beet Horse Radish to make it a Sweet Tang And its Great
Date published: 2017-04-16
Rated 1 out of
5
by
jackie28 from
This is not a coleslaw recipe
The caption is deceiving. I came here looking for a technique to chop coleslaw in the Vitamix and perhaps a recipe to go along with it. Instead, this is just a salad dressing recipe.
Date published: 2018-12-30
Rated 5 out of
5
by
Gabrielaschoenwetter from
best dressing ever for cole!
We love this dressing so much, it’s our go to for cole slaw. We veganise it with vegan mayonnaise. Perfect!
Date published: 2019-05-25
