What if we told you the best thing you’ll ever taste is still out there? Where would you go? How would you find it? And once you did, who would you share it with? These are the questions that drive us to create a blender that’s more than just an appliance - it’s a companion on your culinary journey.

Exploration Inspiration

When was the last time you tasted something for the first time?

Exploration Recipes

Fussy French sauces, demystified. Complex curries on a weeknight. Refreshing fruit sorbet in seconds. That’s the promise of true high-performance blending.

Corn on the Cob with Cajun Butter

This classic corn on the cob is served with a twist—homemade Cajun butter.

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Frozen Mezcal Paloma

Tired of the traditional margarita? Try this refreshing take on that popular Mexican drink instead!

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Jerk Chicken with Coriander Mayonnaise

Tough-to-blend spices add smokiness to the marinade, while a cooling coriander mayonnaise makes an ideal topping.

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