Pumpkin can be much more than the jack-o-lantern on the porch, or the pie on the holiday table—use these delicious recipes to explore the full potential of pumpkin and feature it on your menu as a soup, cookie, bread, or a even frozen dessert.
1. Thai Pumpkin Soup: An exotic purée enlivened with onion, ginger, garlic, chilies, and coconut.
2. Pumpkin Pie Bars: A slight variation to a typical pumpkin pie, but just as delicious.
3. Pumpkin Muffins: Pumpkin adds moisture and rich flavour, complemented by the warming aromas of allspice and cinnamon.
6. Fall Freeze: A rich frozen treat with flecks of pumpkin pie spice, hints of brown sugar, and light cream cheese is a perfect finale to any autumn meal.
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