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Stress-Free Turkey Gravy

With the help of your Vitamix, create a turkey gravy that’s so easy to make, you’ll have more time to enjoy your family meal.

Stress- Free Turkey Gravy


  • 28 g (1 fluidounce) unsalted butter
  • 31 g (¼ cup) plain flour
  • 480 ml (2 cups) turkey stock
  • ½ chicken bouillon cube
  • ¼ teaspoon dried thyme
  • 1 small bay leaf, dried
  • ⅛ teaspoon ground black pepper


  1. Make a roux in a medium skillet by melting the butter over medium heat and gradually whisking in the flour.
  2. Cook, stirring constantly, just until golden brown and aromatic. Transfer roux to a plate and allow to cool completely in the refrigerator.
  3. In a small saucepan, combine the stock, bouillon, thyme, bay leaf, salt, and pepper. Heat to a gentle simmer, about 90°C (200°F), then remove bay leaf.
  4. Remove from heat and carefully transfer mixture and the roux into the Vitamix container.
  5. Select Variable 1.
  6. Turn machine on and slowly increase speed to Variable 10.
  7. Blend for 20 seconds.
  8. Serve immediately.

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