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Results: 1-12 of 110

Almond Chicken Stir-Fry Sauce

This sweet and sour Asian stir-fry makes a quick and easy weeknight meal.

Difficulty Level: Advanced | 55 Minutes

Chimichurri

Pair this spicy marinade or dipping sauce with grilled fish, chicken, red meats, or sausages.

Difficulty Level: Advanced | 21 Minutes

Black Bean and Jalapeño Sauce

This spicy Mexican sauce can be served as a hot or cold dip, or used to enhance tortilla filling, gorditas, and tostaditas.

Difficulty Level: Advanced | 25 Minutes

Spinach Pasta Dough

Package your homemade pasta alongside a jar of your favourite sauce for a great gift.

Difficulty Level: Advanced | 1 Hour

Savory Cabbage Coleslaw

A traditional cabbage coleslaw kicked up with tangy horseradish and complemented by sweet raisins.

Difficulty Level: Advanced | 15 Minutes

Yoghurt Baked Tandoori Chicken with Yellow Pea Compote

The Vitamix machine grinds the Tandoori spices to a fine powder for an even flavour coating.

Difficulty Level: Advanced | 30 Minutes

Black Bean Masa Crepes

Light and fluffy homemade crepes take the place of a tortilla, stuffed with quinoa, black beans and gouda cheese, garnished with black bean sauce and smoked chunky salsa.

Difficulty Level: Advanced | 26 Hours

Warm Crab Cakes

Created by Chef Rick Gresh, your family and guests will think you ordered these crab cakes from your favourite restaurant. Heavy cream, egg yolk, and panko (Japanese breadcrumbs) help hold the cakes together and give them a rich, satisfying flavor.

Difficulty Level: Advanced | 1 Hour 10 Minutes

Shrimp Chowder

A creamy chowder perfectly seasoned with marjoram and nutmeg.

Difficulty Level: Advanced | 25 Minutes

Autumn Toasted Pita and Kale Salad

A healthy, wholesome lunch or dinner, perfect for an autumn day.

Difficulty Level: Advanced | 45 Minutes

Macaroni with Cheese Sauce

Rich, creamy cheese sauce and crumb topping make this classic dish a family favourite.

Difficulty Level: Advanced | 1 Hour

Vegetable Cakes

An ideal appetizer option for vegetarian guests, these cakes can be turned into bite-size portions by using a smaller scoop.

Difficulty Level: Advanced | 30 Minutes

Results: 1-12 of 110

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