Applesauce
With no preservatives and all-natural ingredients, homemade applesauce just tastes better. A lot better. And you’ll be glad you made the effort, however easy it is.
Ingredients
- 4 apples, seeded, cored, quartered
- 1 teaspoon lemon juice
- 1 Tablespoon agave nectar
- 1 teaspoon ground cinnamon
Directions
- Place all ingredients into the Vitamix container in the order listed and secure lid.
- Select Variable 4.
- Pulse 10 - 12 times using the tamper to press the ingredients into the blade. Remove lid and scape ingredients down towards the blade.
- Select Variable 4 and pulse an additional 10 - 12 times scraping sides of container as needed.
- Continue steps until desired consistency is reached.
Substitutions
The agave nectar can be substituted for honey.
Nutrition Information
| Serving Size | ½ cup (125 g) |
| Amount Per Servings | |
| Calories | 90 |
| Total Fat | 0 |
| Saturated Fat | 0 |
| Cholesterol | 0 |
| Sodium | 0 |
| Total Carbohydrate | 24 |
| Dietary Fiber | 4 |
| Sugars | 18 |
| Protein | 0 |
