Hot Sauce
Dried pequin chiles give this sauce its heat, which is rounded out with tomato sauce, brown sugar, garlic and cumin.
Ingredients
- 1 cup (240 ml) water
- 1 cup (240 ml) tomato sauce
- 1 teaspoon apple cider vinegar
- 1 teaspoon brown sugar
- 2 small garlic cloves, peeled
- ¼ cup (10 g) dried pequin chilies
- ¼ teaspoon ground cumin
Directions
- Place all ingredients into the Vitamix container in the order listed and secure lid.
- Turn the dial to 1 and slowly increase speed to 10.
- Blend for 1 minute.
Nutrition Information
| Serving Size | 1 Tablespoon |
| Amount Per Servings | |
| Calories | 5 |
| Total Fat | 0 |
| Saturated Fat | 0 |
| Cholesterol | 0 |
| Sodium | 45 |
| Total Carbohydrate | 1 |
| Dietary Fiber | 0 |
| Sugars | 1 |
| Protein | 0 |
