Skip To Content

Drowned Tortas

Try some delicious drowned tortas from Guadalajara, Jalisco, Mexico.

drowned torta recipe.jpg

Ingredients

  • 1 bread
  • shredded beef
  • 2 tomatoes
  • 2 Tree chili
  • 1 teaspoon white vinegar
  • 50 grams refried beans
  • ¼ white onion
  • ¼ garlic cloves
  • Dried oregano

Directions

  1. Blend tomatoes for 5 minutes.
  2. Add garlic, onion, cumin, oregano, and salt.
  3. Blend for 15 seconds.
  4. Cut your bread in half and add beans and meat.
  5. Place the torta on a plate and put on the mix you blend.
  6. You can add cabbage, cream and avocado to decorate.

Due to inactivity, your session has timed out and is no longer active.

Reload the page