Dukkah Spice Rub
This delicious middle Eastern spice blend pairs well with chicken, salmon and pork.
Ingredients
- 1 Tablespoon coriander seeds
- 1 teaspoon fennel seed
- 1 teaspoon fennugreek
- 1 Tablespoon sesame seeds
- 2 Tablespoons pistachios
- 2 Tablespoons hazelnuts
- 2 ½ teaspoons kosher salt
- 1 teaspoon dried mint
- 1 teaspoon sumac
Directions
- Combine all ingredients into the Vitamix 8 ounce cup and secure the blade base.
- Start the blender on its lowest speed, then quickly increase to its highest speed.
- Blend for 10 to 15 seconds or until pulverized.
Chef's Notes
Do not over blend this recipe or it will become a nut butter.
Nutrition Information
| Serving Size | 4 Servings |
| Amount Per Servings | |
| Calories | 446 |
| Total Fat | 26.68g |
| Saturated Fat | 0g |
| Cholesterol | 0 mg |
| Sodium | 52.5 mg |
| Total Carbohydrate | 82.45 g |
| Dietary Fiber | 62.85 g |
| Sugars | 1.49 g |
| Protein | 18.56 g |
