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Wheat Flour

A great wheat flour for your baking needs.


  • 2 cups (400 g) whole wheat kernels


  1. Place Whole Wheat Kernels into the Vitamix container and secure lid.
  2. Select Variable 1.
  3. Turn machine on and slowly increase speed to Variable 10, then to High.
  4. Grind to desired degree of fineness (refer to the chart for recommended grinding times). The longer the machine runs, the finer the consistency of the flour, up to 1 minute

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