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Results: 1-12 of 54

Cauliflower Hummus

Like traditional hummus, this recipe includes chickpeas but also uses cauliflower to add to the creaminess.

Difficulty Level: Easy | 31 Minutes

Savory Cabbage Coleslaw

A traditional cabbage coleslaw kicked up with tangy horseradish and complemented by sweet raisins.

Difficulty Level: Advanced | 15 Minutes

Roasted Brussels Sprouts with Lemon Thyme Dipping Sauce

These flavorful Brussels sprouts make the perfect dinner party side dish.

Difficulty Level: Intermediate | 30 Minutes

Gluten-Free Sage Cornbread

Fresh sage accents the flavor in this gluten-free cornbread.

Difficulty Level: Intermediate | 55 Minutes

Red Cabbage Coleslaw

A simple vinaigrette of oil, vinegar, mustard seed, celery seed, and sugar pairs effortlessly with the combination of fresh vegetables in this coleslaw recipe.

Difficulty Level: Advanced | 15 Minutes

Rosca de Reyes

This traditional Mexican bread is prepared to celebrate Día de Reyes and served with hot cocoa on January 6th. Share a homemade version with your family!

Difficulty Level: Intermediate | 1 Hour 30 Minutes

Asian Asparagus Salad

This salad is perfectly suited for a dinner party! The ginger sesame dressing can be used as a marinade for chicken or beef, and even as a dipping sauce for sushi and sashimi. Feel free to substitute cashews if there is a peanut allergy in the group.

Difficulty Level: Intermediate | 15 Minutes

Beet Pickled Deviled Eggs

Wow your party guests with both the beauty and flavor of these striking deviled eggs. The longer they sit in the juice, the deeper their hue. For just a blush of color and flavor, soak for only a half hour.

2 Hours

Roasted Root Vegetable Soup

Cold days call for a soup that showcases seasonal produce. Vegetables such as turnips, carrots, and celery combine with fresh ginger for a warm and filling soup that's full of texture and flavor.

Difficulty Level: Intermediate | 51 Minutes

Spicy Hummus

Spice up your hummus with your favorite hot sauce. Just remember, the heat level you choose will be intensified in the Vitamix.

Difficulty Level: Easy | 11 Minutes

Creamed Spinach

This nondairy, bright green purée can be served as a side for meat or poultry, or as a filling for ravioli.

Difficulty Level: Intermediate | 10 Minutes

Gnocchi with Basil Pesto

These Italian potato dumplings are particularly delicious when served with pesto. You can serve the gnocchi as an appetizer or as a side dish.

Difficulty Level: Advanced | 1 Hour

Results: 1-12 of 54

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