Skip To Content

Easy Pizza Sauce

With a recipe as simple as this sauce and this dough, there’s really no reason to order out for pizza anymore! Bonus: You probably already have most of the ingredients in your pantry. Make a big batch and can or freeze the extra for future use.

Cauliflower Pizza Crust

Ingredients

  • 2 cups (500 ml) water
  • 12 ounces (340 g) tomato paste
  • 2 garlic cloves, peeled
  • 4 teaspoons onion powder
  • 1 Tablespoon dried parsley
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil

Directions

  1. Place water, tomato paste, garlic, and onion powder into your Vitamix container in the order listed and secure the lid.
  2. Select Variable 1 or the Purée program (if available). Start the machine, slowly increase to its highest speed, and blend for 1 minute; or start the machine and allow the Purée program to complete. Stop the machine.
  3. Transfer mixture to a saucepot and add the dried parsley flakes, oregano, and basil. Simmer over low heat for 10 minutes.

Due to inactivity, your session has timed out and is no longer active.

Reload the page