Sesame Dressing

This creamy dressing is a perfect dipping sauce for traditional hibachi and pairs perfectly with a simple salad.

Ingredients

• ¾ cup (180 ml) soy milk
• 2 Tablespoons (35 ml) soy sauce
• 2 Tablespoons (35 ml) rice vinegar
• 1 date, pitted [or 1 teaspoon honey]
• ⅓ cup (50 g) sesame seeds

Directions

1. Place all ingredients into the Aer® Disc container in the order listed and secure the lid.
2. Run the Emulsify Program or start the blender on its lowest speed, then increase to its highest speed. Blend for 15 seconds.

Notes

This can be stored in the refrigerator for up to a week.

Nutrition

1 serving (30g)

• Calories: 40

• Total Fat: 2.5g

• Total Carbohydrate: 3g

  • Dietary Fiber: 1g
  • Sugars: 1g

• Protein: 2g

• Cholesterol: 0.83mg

• Sodium: 170mg