Thyme Honey Ham Glaze

With five simple ingredients, this easy-to-make glaze is the perfect accompaniment to a holiday ham.

Ingredients

• 3 Tablespoons (45 g) vegan margarine
• 2 Tablespoons fresh thyme leaves
• (60 ml) apple cider vinegar
• (40 g) dates [or 1/4 cup honey], pitted
• 1 teaspoon Worcestershire sauce

Directions

1. Place all ingredients into the Vitamix container in the order listed and secure lid.
2. Start the blender on its lowest speed, then quickly increase to its highest speed, using the tamper to press ingredients toward the blades.
3. Blend for 20 seconds.

Nutrition

1 serving (23 g)

• Calories: 70

• Total Fat: 3g

• Total Carbohydrate: 12g

  • Dietary Fiber: 0.22g
  • Sugars: 11g

• Protein: 0.07g

• Cholesterol: 10mg

• Sodium: 5mg