Winter Spice Vinaigrette

Roasted garlic add depth of flavor to this wintery dressing.

Ingredients

• ⅛ cup (30 ml) apple cider vinegar
• 2 teaspoons Dijon mustard
• 2 garlic cloves
• ½ small (10 g) shallot, roasted, peeled
• 1 medjool dates, pitted [or honey to taste]
• 1 teaspoon Winter Spice Seasoning
• ½ sprig fresh rosemary, leaves
• ½ cup (120 ml) extra virgin olive oil

Directions

1. Place all ingredients into the Vitamix container in the order listed and secure the blade base.
2. Run the Emulsify Program or start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 20 seconds.

Nutrition

1 serving (30 g)

• Calories: 120

• Total Fat: 13g

• Total Carbohydrate: 1g

  • Dietary Fiber: 6.21g
  • Sugars: 1g

• Protein: 1g

• Cholesterol: 54.06mg

• Sodium: 40mg