Galletas de almendra
Estas crujientes delicias se preparan completamente en la licuadora Vitamix. Una receta sencilla e ideal para la temporada decembrina o durante todo el año.
Ingredientes
- ½ taza (110 g) de mantequilla para untar light
- 1 huevo grande
- ½ taza (100 g) de azúcar granulada
- 15 ml (1 cucharada) de leche
- ½ cucharadita de extracto de almendras
- ¾ de taza (95 g) de harina común
- ¾ de taza (90 g) de harina de trigo integral
- ¼ de cucharadita de sal
- ¼ de cucharadita de bicarbonato
- 50 g (½ taza) de almendras fileteadas
Instrucciones
- Precaliente el horno a 350°F (180°C).
- Coloque la mantequilla para untar, el huevo, el azúcar, la leche y el extracto de almendras en el vaso de la Vitamix en el orden indicado y cierre bien la tapa.
- Seleccione la velocidad 1.
- Encienda la máquina e incremente poco a poco la velocidad hasta 3. Licúe durante 15 segundos hasta que los ingredientes estén cremosos, luego detenga la máquina. Retire la tapa y agregue las harinas, el bicarbonato, la sal y las almendras. Cierre bien la tapa. Encienda la máquina e incremente poco a poco la velocidad hasta 4. Licúe de 15 a 20 segundos y, si es necesario, use la barra presionadora para dirigir los ingredientes hacia las cuchillas. Vierta cucharaditas de la mezcla en una bandeja para galletas cubierta con papel manteca. Hornee durante 12 a 15 minutos o hasta que adquieran un color dorado.
Información nutricional
| Tamaño de la porción | 1 galleta |
| Cantidad por porción | |
| Calorías | 98 |
| Grasas | 6 |
| Grasas saturadas | 3 |
| Colesterol | 19 |
| Sodio | 40 |
| Carbohidratos | 11 |
| Fibra dietética | 1 |
| Azúcares | 4 |
| Proteínas | 2 |
Almond Cookies is rated
out of
5 by
6.
Rated 5 out of
5
by
Marilda Harbin from
home
This machine has been of good service to me; after I had my stomach surgery. I didn't know you could use this machine for the purpose of making cookies too.
Date published: 2016-12-11
Rated 1 out of
5
by
Shelvis from
This recipe does not work
I tried this recipe today and it doesn't work. It is too dry and it doesn't mix properly. I had to add 1 tbsp extra milk, and it still didn't work. I ended up adding an egg and still had to take it out of the Vitamix to blend it properly. The result was still very dry. My kids think they taste like dry muffin tops. It was also annoyingly difficult to clean out of the Vitamix afterward. I like my Vitamix but it's best for smoothies, gazpacho, fresh salsa, that sort of thing.
Date published: 2018-01-11
Rated 1 out of
5
by
paulie475 from
Somethings Wrong!
There must be a typo in this recipe. It does NOT work. The dry ingredients ratio to the wet ingredients is off. It’s far too dry. Please review the ingredient list and get back to us!!! Recommendation: Definitely needs more milk. Should it say 1/2 CUP of MILK? Possibly more butter.
Date published: 2018-12-05
Rated 2 out of
5
by
Ron B from
Hi sugar content
Like a lot of baking recipes this has a high sugar content, which we are told is bad for your health. You would think that recipe producers would have learned by now to reduce or provide alternatives.
Date published: 2017-08-15
Rated 3 out of
5
by
Lola1 from
Sounds interesting, but...
While the recipe sounds interesting there is no way to print (friendly) this recipe, which makes it difficult for future cooking or reading at home.
Date published: 2017-12-07
Rated 5 out of
5
by
Teraman from
Yum!
Delicious! Crunchy and sweet but not too sweet. .
Date published: 2019-07-30
