Strawberry Yoghurt Freeze

Turn frozen strawberries and nonfat yoghurt into a sweet after-dinner treat. It's easy to explore creative options with this recipe by trying other frozen fruit and yogurt flavour combinations.

Strawberry Yoghurt Freeze

Ingredients

  • 240 g (1 cup) reduced-fat vanilla yoghurt
  • 455 g (1 pound) frozen strawberries

Directions

  1. Place all ingredients into the Vitamix container in the order listed and secure lid.
  2. Select Variable 1.
  3. Turn machine on and slowly increase to the highest speed.
  4. Use the tamper to press ingredients into the blades.
  5. In about 30-60 seconds, the sound of the motor will change and four mounds should form.
  6. Stop machine. Do not over mix or melting will occur. Serve immediately.