Smoked Chunky Salsa

Use this classic salasa as a flavorful garnish on our black bean masa crepes.

BlackBeanMasaCrepes.jpg

Ingredients

  • 2 (500 g) heirloom tomatoes, smoked and quartered
  • ¼ onion, peeled, diced
  • 1 jalapeño, seeded, quartered
  • 2 Tablespoons fresh cilantro leaves, chopped
  • 1 Tablespoon lime juice
  • 1 Tablespoon olive oil
  • salt and pepper, to taste

Directions

  1. Place all ingredients into the Vitamix container in the order listed and secure the lid.
  2. Select Variable 5 and turn the machine on and off to pulse 5 or 6 times, or until desired consistency is reached.