Whipped Cream

Create your own traditional whipped cream for fruit or pie topping. Make it your own by substituting other flavorings for vanilla, or using 1 tbsp of flavored coffee creamer.

Whipped Cream

Ingredients

  • 2 cups (480 ml) heavy cream
  • 3 Tablespoons granulated sugar
  • 1 teaspoon vanilla extract

Directions

  1. Place all ingredients into the Vitamix container and secure lid.
  2. Select Variable 1.
  3. Turn machine on and slowly increase speed to Variable 10, then to High.
  4. Blend for 12 seconds for soft peaks. Do not over mix. Serve within two hours.

Notes

Variations: Substitute other flavorings for vanilla, or use 1 tablespoon flavored coffee creamer, such as hazelnut or Irish cream.