Strawberry Banana Breakfast Chia Pudding
Simple and easy to put together and very versatile; top with fresh fruit, granola or any other topping you'd like.
Ingredients
- 3 cups (720 ml) almond milk
- ½ cup (85 g) chia seeds
- 2 Tablespoons maple syrup, optional
- 1½ cup (225 g) strawberries, hulled
- 1 (90 g) medium banana, peeled
Directions
- Place all ingredients into the Food Processor Work Bowl fitted with the Multi-Use Blade and secure the lid.
- Start machine and allow to process for 60 seconds, or set timer and allow machine to complete programmed cycle.
- Pour into a glass storage container and let sit overnight (at least 12 hours.) Adjust with additional almond milk as needed and top with desired ingredients.
Nutrition Information
| Serving Size | 1 serving (137 g) |
| Amount Per Servings | |
| Calories | 90 |
| Total Fat | 4g |
| Sodium | 60mg |
| Total Carbohydrate | 12g |
| Dietary Fiber | 4g |
| Sugars | 5g |
| Protein | 2g |