This creamy dressing is a perfect dipping sauce for traditional hibachi and pairs perfectly with a simple salad.
- 1½ cup (360 ml) soy milk
- ⅓ cup (90 ml) soy sauce
- ⅓ cup (90 ml) rice wine vinegar
- 2 teaspoons honey
- ⅔ cup (100 g) sesame seeds
- Place all ingredients into the Vitamix container in the order listed. Select Variable 1, start the machine and slowly increase to its highest speed.
- Blend for 30 seconds.
This can be stored in the refrigerator for up to a week.
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