Strawberry Rum Lemonade
This sparkling summer cocktail has the perfect balance of sweet and acidic flavors, with a bit of fresh mint to marry them together.
Ingredients
- 1 lemon, peeled, halved
- ½ cup (90 g) hulled strawberries
- 4 fresh mint leaves
- 1½ cup (360 ml) water, or vegetable stock
- ¼ cup (50 g) granulated sugar, or Date Syrup to taste
- 4 ounces (60 ml) dark spiced rum
- 3 cups (390 g) ice cubes
Directions
- Place all ingredients into the Vitamix container in the order listed and secure the lid.
- Select Variable 1 start the machine, and slowly increase speed to Variable 10
- Blend for 20 seconds.
- Serve over ice and enjoy!
Nutrition Information
Serving Size | 1 cup (370 g) |
Amount Per Servings | |
Calories | 140 |
Total Fat | 0 |
Saturated Fat | 0 |
Cholesterol | 0 |
Sodium | 10 |
Total Carbohydrate | 18 |
Dietary Fiber | 1 |
Sugars | 16 |
Protein | 0 |