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Peanut Butter & Jelly Energy Balls
Enjoy this fun twist on energy bites with a sweet and salty flavor combination.
Dukkah Spice Rub
This delicious middle Eastern spice blend pairs well with chicken, salmon and pork.
Oat Flour Crust
Oats and plant-based butter provide a delicious, flaky, vegan crust that can be used for both sweet and savory applications.
Apple-Raisin Cracked Wheat Cereal
With whole kernel wheat, apple, raisins, and cinnamon, this cereal offers whole grain goodness in every spoonful.
Apple Juice
This simple technique delivers maximum nutrition with very little effort. For the best flavor, combine two or more apple varieties.
Whole Fruit Cranberry Margarita
This delicious variation on our classic Whole Fruit Margarita uses cranberries to make a festive holiday drink.
Avocado Cilantro Mayonnaise
A heart healthy alternative that is vegan and versatile as a mayonnaise, sandwich spread, or in a vegetable or chicken salad.
Gluten-Free Bean Flour
An alternative flour for gluten-free cooking made from ground dried legumes.
Onion Date Jam
Onions, dates, and balsamic vinegar combine to make a sweet and savory jam, perfect for cheese platters, hors d'oeuvres, and more.
Vegan Whole Wheat Almond Banana Waffles
A tasty vegan breakfast treat that is a whole wheat version of a classic.
Pistachio Date Quinoa Salad
A salad as diverse as it is delicious. Serve warm for best flavor.
Orange Sorbet
Just fresh oranges, sweetener and ice create this light and refreshing after-dinner dessert or summer-heat snack.