Raisin Almond Breakfast Spread
Almonds and ginger paste make this breakfast spread creamy without the use of dairy ingredients.
Ingredients
- ¼ cup (60 ml) date syrup, or honey to taste
- 2 cups (290 g) almonds
- 1 piece (10 g) fresh ginger root, ½" slice
- ¼ cup (36 g) sesame seeds
- 2 cups (290 g) golden raisins
Directions
- Place all ingredients into the Vitamix container in the order listed and secure the lid.
- Start the blender on its lowest speed, then quickly increase to its highest speed.
- Blend for 1 minute, using the tamper to press ingredients toward the blades.
Nutrition Information
| Serving Size | 1 serving (29 g) |
| Amount Per Servings | |
| Calories | 120 |
| Total Fat | 7 g |
| Saturated Fat | 0.5 g |
| Cholesterol | 0 mg |
| Sodium | 0 mg |
| Total Carbohydrate | 15 g |
| Dietary Fiber | 2 g |
| Sugars | 10 g |
| Protein | 3 g |
Raisin Almond Breakfast Spread is rated
out of
5 by
2.
Rated 2 out of
5
by
EnigmaNamaste from
This one sucks!
Equal amounts of almonds and raisins makes a raisin paste! Very disappointing. I'll try adding more almonds. This doesn't look at all like in the photo.
Date published: 2018-02-04
Rated 5 out of
5
by
Marleos from
Love it
I put it on top of raw bread, Very delicious. Thanks for the recipe, will use it again :)
Date published: 2018-11-17
