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Opening a Rooftop Bar: The Ins and Outs of Expanding Up

08/19/2016 | By: Fred Decker

Here are things to consider before adding a rooftop bar to your restaurant.

Category: Manage This Tags: service, restaurant, hospitality, beverage, bartender, barista, barbecue, bar, alcohol

08/04/2016 | By: Fred Decker

Here's a brief look at the pros and cons of obtaining a liquor license.

Category: Manage This Tags: wine, whiskey, restaurant, liquer, cocktail, beverage, beer, bartender, barista, barbecue, bar, alcohol

07/18/2016 | By: Erik Mathes

American whiskey is a spirit that every mixologist should know how to use.

Category: Make That Tags: whiskey, mixologist, liquer, cocktail, beverage, bartender, barista, barbecue, bar, alcohol

03/14/2016 | By: Vitamix

Coffee consulting firm Crimson Cup helps its clients succeed in a competitive market

Category: Make That Tags: coffee, barista

Results: 1-4 of 4