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Organic Pastry: How a Portland Chef Does All-Natural Cake Decorating

06/10/2016 | By: Vitamix

Anna Henricks of Sweetheart Bakery in Portland, Oregon brings her own sweet twist to the pastry scene—using natural ingredients, edible flowers, and no fondants or artificial dyes.

Category: Make That Tags: restaurant, dessert, chocolate, chef, cake, baking

Breaking the (Popsicle) Mold: Creamy, Healthy Veggie Pops

03/16/2016 | By: Vitamix

Green popsicles will make a buzz-worthy (and healthy) addition to your dessert menu.

Category: Make That Tags: sweet-potato, spinach, kale, ice-cream, herbs, ginger, dessert, cinnamon, chocolate, beet, basil, avocado, agave

Boozy Milkshakes for the Adult Menu

03/16/2016 | By: Vitamix

Alcoholic milkshakes turn a childhood favorite into an adult indulgence, perfect for dessert or with burgers.

Category: Make That Tags: whiskey, spice, peppermint, milkshake, liquer, ice-cream, herbs, dessert, coffee, coconut, cocktail, chocolate, beverage, beer, alcohol

Beyond the Cronut: Hybrid Dessert Ideas

03/14/2016 | By: Vitamix

Blend two desserts into one to create something new, and sweeten your bottom line by using ingredients you already have on hand.

Category: Make That Tags: restaurant, ice-cream, front-of-house, dessert, chocolate, cherry, chef, cheesecake, baking, back-of-house

Elevate Your Dessert Menu with Salted Sweets

03/14/2016 | By: Vitamix

Use flavored salts to add unexpected taste and texture to your dessert offerings.

Category: Make That Tags: wine, smoking, pie, pancake, infusing, ice-cream, herbs, fondue, dessert, cookie, citrus, chocolate, baking, cake