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Results: 1-12 of 22

Apple Acorn Squash Soup

A wonderful fall soup with fresh apples and acorn squash picked during autumn harvest.

Difficulty Level: Intermediate | 30 Minutes

Banana Raspberry Green Smoothie

Almond milk and bananas make this smoothie creamy without the need for dairy. Blend for the perfect breakfast treat.

Difficulty Level: Easy | 10 Minutes

Acorn Squash Soup

Maple syrup, nutmeg and ground cinnamon add holiday flavor to this classic autumn soup. Garnish with roasted pumpkin seeds for even more holiday zest.

Difficulty Level: Intermediate | 15 Minutes

Pistachio Date Quinoa Salad

A salad as diverse as it is delicious. Serve warm for best flavor.

Difficulty Level: Advanced | 36 Minutes

Almond Milk

Homemade almond milk is free of preservatives and can be used for cooking, baking, pouring over cereal, or adding to coffee.

Difficulty Level: Intermediate | 10 Minutes

Autumn Sweet Potato Smoothie

The bright fall flavors of sweet potato, apple, cranberries, and ginger create this smooth, delicious alternative to apple cider. Add more ginger to increase flavor and sweetness

Difficulty Level: Intermediate | 11 Minutes

Eggplant Cannelloni with Pine Nut Romesco Sauce

This vegan version of the classic Italian dish wraps a flavorful quinoa and vegetable blend in tender slices of baked eggplant.

Difficulty Level: Advanced | 30 Minutes

Banana Blueberry Orange Smoothie

Kids love the delightful purplish color of this refreshing snack! Just add ice to turn it into a delicious sorbet.

Difficulty Level: Easy | 10 Minutes

Cashew Milk

Create fresher, more flavorful cashew milk at home. This recipe yields 4 1/2 cups of milk from just 1 cup of nuts.

Difficulty Level: Intermediate | 13 Minutes

Sweet 'n Green Baby Food

Your baby will enjoy this blend of apples and nutrient-rich kale, sweetened with figs.

Difficulty Level: Easy | 16 Minutes

Oat Flour Waffle

Alternative flours are a great way to add extra flavor to simple breakfast recipe. Try adding pumpkin pie spice to this batter for a fall twist!

Difficulty Level: Simple | 25 Minutes

Chickpea Flour

This gluten-free flour is easy to make and use for baking, binding, or wherever you need a flour alternative.

Difficulty Level: Easy | 5 Minutes

Results: 1-12 of 22

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