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Recipe Search Results

Results: 1-11 of 11

Everything Crackers

Delicious gluten-free crackers made simple with the Vitamix food processor.

Difficulty Level: Simple | 40 Minutes

Banana Quinoa Breakfast Cookies

Breakfast doesn't always have to come in a bowl or bar. This breakfast cookie combines essential, filling ingredients that get you out the door and on your way in a jif.

Difficulty Level: Intermediate | 35 Minutes

Oat Flour Crust

Oats and plant-based butter provide a delicious, flaky, vegan crust that can be used for both sweet and savory applications.

Difficulty Level: Simple | 2 Hours

Oatmeal Raisin Cookies

A recipe that removes the brown and granulated sugar components, replacing them with date syrup for a healthier version.

Difficulty Level: Simple | 39 Minutes

Sesame Bagels

Skip a run to the bakery, these fresh bagels can be made in your own kitchen in the Vitamix food processor.

Difficulty Level: Intermediate | 2 Hours 10 Minutes

Sweet Potato Chive Biscuits

A vegan biscuit recipe that won't have you missing dairy. This recipe comes together quickly with a couple simple steps using the Food Processor. The key is using the blade to cut the margarine into the flour.

Difficulty Level: Intermediate | 37 Minutes

Almond Meal Flour

Quick and easy flour substitute with many uses and only one ingredient.

Difficulty Level: Easy | 5 Minutes

Zucchini Bread

A healthier than normal version of Zucchini bread, utilizing date syrup and a Vitamix made flour blend to keep it tasting great.

Difficulty Level: Intermediate | 1 Hour 16 Minutes

Socca Flatbread

This versatile gluten-free recipe can be used in many ways, in place of a pizza crust, for open faced falafel, or anything similar.

Difficulty Level: Simple | 55 Minutes

Carrot Cake Loaf Bread

This can be made into a loaf bread, or if desired, baked into a cake.

Difficulty Level: Intermediate | 1 Hour 30 Minutes

Results: 1-11 of 11

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