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Results: 1-10 of 10

Balsamic Citrus Dressing

This light dressing is delicious on greens tossed with mandarin oranges and Chinese noodles, or as a chicken marinade.

Difficulty Level: Intermediate | 10 Minutes

Basic Vinaigrette

A simple pantry recipe, this dressing can be thrown together at the last minute for dinner in a pinch.

Difficulty Level: Easy | 10 Minutes

Lemon Maple Vinaigrette

Simple and versatile, this vegan dressing uses maple syrup to sweeten, and is a well-rounded vinaigrette with just a few simple ingredients.

Difficulty Level: Simple | 10 Minutes

Spicy Mustard

A delicious sandwich spread or a way to brighten up a salad dressing, this spicy mustard is versatile and so easy to make at home.

Difficulty Level: Easy | 10 Minutes

Raspberry Vinaigrette

Tangy and sweet, this dressing can be made with fresh or frozen raspberries and enjoyed any time of the year.

Difficulty Level: Easy | 11 Minutes

Tahini

Tahini has many uses in the kitchen. It's great spread over warm toast, on crackers or on sandwiches.

Difficulty Level: Easy | 7 Minutes

Strawberry Vinaigrette

You’ll never miss the oil in this brightly flavored dressing. Perfect on a bed of baby spinach with strawberries and slivered almonds.

Difficulty Level: Intermediate | 15 Minutes

Lemon Garlic Dressing

A spicy lemon garlic dressing for tossing with fresh greens or marinating chicken.

Difficulty Level: Intermediate | 11 Minutes

Lemon and Chia Dressing

A lemony vinaigrette with blended chia seeds for added nutrition. Perfect for drizzling over a bed of fresh greens.

Difficulty Level: Intermediate | 11 Minutes

Ginger Paste

A great base for cooking Asian food, and as a replacement for powdered ginger in baking.

Difficulty Level: Intermediate | 10 Minutes

Results: 1-10 of 10

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