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Results: 1-10 of 10

Avocado Ranch Dressing

Avocado gives this simple dressing an extra creamy texture and adds great flavor.

Difficulty Level: Easy | 10 Minutes

Aged Balsamic Aioli

Like wine, fine leather, and cheddar cheese, some things only get better with age. Add balsamic vinegar to the list. This spin on traditional aioli provides plenty of flavor, making it a great dip for fresh veggies.

Difficulty Level: Easy | 10 Minutes

Tahini

Tahini has many uses in the kitchen. It's great spread over warm toast, on crackers or on sandwiches.

Difficulty Level: Easy | 7 Minutes

Garam Masala

Ground spices are the perfect way to add depth of flavor and a personal touch to your homemade dishes, plus they can be stored for weeks.

Difficulty Level: Easy | 10 Minutes

Red Pesto

This pesto variation trades the greens for flavorful tomatoes. Add it to a pasta dish or use as a simple dip.

Difficulty Level: Easy | 15 Minutes

Basic Vinaigrette

A simple pantry recipe, this dressing can be thrown together at the last minute for dinner in a pinch.

Difficulty Level: Easy | 10 Minutes

Harissa Vinaigrette

Harissa, the popular hot pepper paste used in North African cuisine, steals the spotlight in this vinaigrette. Serve drizzled over our Charred Cauliflower Salad for a little extra kick.

Difficulty Level: Easy | 10 Minutes

Raspberry Vinaigrette

Tangy and sweet, this dressing can be made with fresh or frozen raspberries and enjoyed any time of the year.

Difficulty Level: Easy | 11 Minutes

Thyme Honey Ham Glaze

With five simple ingredients, this easy-to-make glaze is the perfect accompaniment to a holiday ham.

Difficulty Level: Easy | 10 Minutes

Tomato Vinaigrette

Simple. Delicious. And perfect for any fresh salad you’re serving to family or guests. Plus, you can make ahead and store right in the blending container in the refrigerator for later use!

Difficulty Level: Easy | 11 Minutes

Results: 1-10 of 10

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