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Results: 1-12 of 131

Cherries and Butternut Squash with Millet Baby Food

This dish is chock-full of wonderful health benefits for your baby. From the antioxidants in the cherries and the dietary fiber in the squash, to the protein in the millet, it’s the perfect trifecta!

Difficulty Level: Easy | 11 Minutes

Strawberry Grand Marnier Sorbet

The sweet orange marmalade and hazelnut flavors of Grand Marnier combine with strawberries and orange juice in this sweet frozen treat.

Difficulty Level: Easy | 11 Minutes

Tahini

Tahini has many uses in the kitchen. It's great spread over warm toast, on crackers or on sandwiches.

Difficulty Level: Easy | 7 Minutes

Sweet Beet Hummus Baby Food

This blend not only looks great, it tastes great, too. And as your child develops and begins to eat more solid foods, try pulsing it instead for added texture.

Difficulty Level: Easy | 11 Minutes

Banana Raspberry Green Smoothie

Almond milk and bananas make this smoothie creamy without the need for dairy. Blend for the perfect breakfast treat.

Difficulty Level: Easy | 10 Minutes

Minted Peas and Brown Rice Baby Food

Fresh herbs really boost flavor in a recipe, which is why a mint leaf will do wonders for this already-delicious dish!

Difficulty Level: Easy | 11 Minutes

Gingered Carrot and Apple Baby Food

A carrot is roasted…an apple is steamed…and both are spiced with ginger for your child’s enjoyment. But remember, kids are supertasters, so go slow with the ginger at first.

Difficulty Level: Easy | 11 Minutes

Roasted Pineapple Baby Food

One simple fresh fruit, roasted and blended well, is a great way to introduce your baby to the wonderful world of food.

Difficulty Level: Easy | 6 Minutes

Vegetable Chicken Baby Food

Carrots, kale, and chicken breast come together in this baby food recipe.

Difficulty Level: Easy | 20 Minutes

Guacamole

This traditional Mexican avocado dip, now an international favorite, makes a quick and easy appetizer for guests.

Difficulty Level: Easy | 10 Minutes

Broccoli and Lemon Pate

This is a wonderfully easy vegan pate recipe which makes the most of each ingredient; it uses up the often wasted broccoli stem and leek greens and also uses both the zest and juice of the lemon. Perfect for spreading on sourdough or even stirred through pasta.

Difficulty Level: Easy | 1 Hour

Turkey and Apricot Baby Food

Mixing a couple of different foods is a great way to build flavor…and your child’s pallet.

Difficulty Level: Easy | 11 Minutes

Results: 1-12 of 131

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