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Results: 1-12 of 22

Roasted Root Vegetable Soup

Cold days call for a soup that showcases seasonal produce. Vegetables such as turnips, carrots, and celery combine with fresh ginger for a warm and filling soup that's full of texture and flavor.

Difficulty Level: Intermediate | 51 Minutes

Seven Layer Dip

This classic layered dip features authentic Mexican ingredients, from guacamole to Chihuahua cheese.

Difficulty Level: Intermediate | 1 Hour

Black Bean Burgers with Sriracha Aioli

Form smaller patties and serve on slider buns for fun party appetizers.

Difficulty Level: Intermediate | 40 Minutes

Tortellini with Broccoli Pesto

A twist on the traditional basil pesto, broccoli and parsley make this pesto just as green and equally tasty.

Difficulty Level: Intermediate | 30 Minutes

Chia Breakfast Porridge

As the chia seeds in this recipe soak overnight, they congeal to form a hearty, healthy breakfast to wake up to.

Difficulty Level: Intermediate | 10 Minutes

Charred Brussels Sprouts

Who says a great source of fiber has to be boring? The sweet flavor of charred Brussels sprouts pairs with our Aged Balsamic Aioli for a fiber-rich side dish.

Difficulty Level: Intermediate | 20 Minutes

Roasted Brussels Sprouts with Lemon Thyme Dipping Sauce

These flavorful Brussels sprouts make the perfect dinner party side dish.

Difficulty Level: Intermediate | 30 Minutes

Almond Milk

Homemade almond milk is free of preservatives and can be used for cooking, baking, pouring over cereal, or adding to coffee.

Difficulty Level: Intermediate | 10 Minutes

Roasted Beet and Green Bean Salad

From soft roasted beets and goat cheese to crunchy pepitas, this well-balanced salad is brimming with texture and flavor. Drizzle with Winter Spice Vinaigrette for the perfect first course.

Difficulty Level: Intermediate | 20 Minutes

Brioche Bread Crumb Stuffing

Brioche provides just the touch of sweetness that will make this stuffing the highlight of your holiday meal. For a vegetarian option, substitute the ground pork for butternut squash and the chicken stock for vegetable stock. This recipe can also be made gluten free using gluten free breadcrumbs instead of brioche.

Difficulty Level: Intermediate | 30 Minutes

Black Bean Soup

Enjoy this hearty black bean soup, filled with the flavors of andouille sausage, garlic, onion and more.

Difficulty Level: Intermediate | 15 Minutes

Acai Pomegranate Blueberry Agua Fresca

Tangy lime balances the sweetness of agave nectar, blueberries and pomegranate coconut water in this refreshing drink. Garnish with a twist of lime for a fun summer mocktail.

Difficulty Level: Intermediate | 10 Minutes

Results: 1-12 of 22

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