Skip To Content

Recipe Search Results

Results: 1-12 of 20

No-Nut Butter

An ideal alternative for those with nut allergies, this recipe combines seeds, sunflower oil, and a touch of honey to create a spreadable butter.

Difficulty Level: Intermediate | 5 Minutes

Banana Quinoa Breakfast Cookies

Breakfast doesn't always have to come in a bowl or bar. This breakfast cookie combines essential, filling ingredients that get you out the door and on your way in a jif.

Difficulty Level: Intermediate | 35 Minutes

Pickled Relish

You’ll love having this spicy relish on hand for last-minute summer BBQs. Homemade condiments are an unexpected way to impress guests.

Difficulty Level: Intermediate | 12 Hours

Granola Cheese Balls

Delicious by itself or spread on a bagel. You can also make this recipe dairy-free with soy cream cheese.

Difficulty Level: Intermediate | 6 Minutes

Aioli

Aioli is a garlic mayonnaise that can be used as a vegetable dip or sandwich spread.

Difficulty Level: Intermediate | 11 Minutes

Hollandaise

This creamy, classic sauce is so easy to make, it may just become a weekly brunch addition.

Difficulty Level: Intermediate | 12 Minutes

Not-So Cheese Sauce

An almond cream with nacho flavorings, this sauce is great on potatoes, broccoli, and as a dip for chips.

Difficulty Level: Intermediate | 16 Minutes

Sun-dried Tomato Hummus

The perfect accompaniment to chopped veggies or whole wheat crackers, this hummus uses sun-dried tomatoes, garlic, and fresh rosemary for a robust flavor.

Difficulty Level: Intermediate | 11 Minutes

Citrus Butter

Orange, lemon, and lime give this butter a light citrus flavor, perfect for steamed vegetables, grilled meats and seafood, or freshly baked French bread.

Difficulty Level: Intermediate | 21 Minutes

Kale Pesto

A budget-friendly blend of kale and spinach create this vibrant pesto and a delicious serving of leafy greens.

Difficulty Level: Intermediate | 20 Minutes

Tomatillo Sauce

With fresh tomatillos, Ancho chili, garlic, and onion, this traditional Mexican sauce can be used to add spicy flavor to a wide variety of meats, seafood, and vegetables.

Difficulty Level: Intermediate | 30 Minutes

Beet Pico de Gallo

The rough chopped texture of this raw vegetable dip will also sit nicely on a tortilla chip for easy snacking.

Difficulty Level: Intermediate | 10 Minutes

Results: 1-12 of 20

Due to inactivity, your session has timed out and is no longer active.

Reload the page