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Results: 1-11 of 11

Vanilla Freeze

Whether you enjoy it alone or with a multitude of toppings, you can’t go wrong with this timeless dessert.

Difficulty Level: Intermediate | 6 Hours

Simple Mango Sorbet

A delicious, light and refreshing mango sorbet, low in saturated fat and cholesterol.

Difficulty Level: Intermediate | 5 Minutes

Strawberry Ice Cream

Kick this recipe up a notch by adding a banana, or sneak in courgette for added nutrition.

Difficulty Level: Intermediate | 6 Minutes

Banana Ice Cream

An easy-to-make ice cream, packed with banana flavor. Create milk ice cubes for a silkier texture by freezing whole milk in ice cube trays and replace these for the ice cubes in the recipe.

Difficulty Level: Intermediate | 5 Minutes

Carrot Orange Ice with Ginger and Olive Oil

Orange and ginger turn fresh carrot into the perfect spring-time treat.

Difficulty Level: Intermediate | 17 Minutes

Herbed Apple Granita

Fresh tarragon adds a peppery note to this sweet, refreshing dessert.

Difficulty Level: Intermediate | 4 Hours

Chocolate and Cookies Freeze

Chocolate ice cream is taken to the next level with your favorite cookie mix-ins.

Difficulty Level: Intermediate | 11 Minutes

Berry Sorbet with Mixed Spices

Nutmeg, cinnamon, allspice, and fresh mint complement a variety of berries in this sweet and refreshing sorbet.

Difficulty Level: Intermediate | 11 Minutes

Mango Coconut Sorbet

Dried and frozen mango combine with shredded coconut and lime juice for intense tropical flavor—a sweet yet healthy final course.

Difficulty Level: Intermediate | 10 Minutes

Red, White, and Blue Pops

With a strawberry-banana top, a blueberry-grape bottom, and a vanilla yogurt middle, these patriotic frozen treats are fun to make and even more fun to eat.

Difficulty Level: Intermediate | 6 Hours 10 Minutes

Results: 1-11 of 11

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