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Red Cabbage Coleslaw
A simple vinaigrette of oil, vinegar, mustard seed, celery seed, and sugar pairs effortlessly with the combination of fresh vegetables in this coleslaw recipe.
Chocolate “Figgy” Pudding
A modern take on the dessert that dates back to 16th century England, this chilled treat is the perfect ending to a holiday meal. Prepare this recipe in advance so you can enjoy more quality time with your guests.
Apple Date Butter
This classic butter is simple and has no added sugars. What makes it even better is it's all done in a slow cooker!
Peach, Matcha Green Tea and Blueberry Popsicle
A refreshing balance of fresh peaches and blueberries, with the added health benefits of matcha green tea powder.
Spinach and Flax Crepes
Light crepes made with whole wheat flour, flax and spinach for the unique green color. Fill with savory or sweet ingredients, or omit the spinach for a regular crêpe recipe.
Classic English Mint Sauce
Just four ingredients come together to create this classic English mint sauce.
Cinnamon Glaze
This vegan glaze, made with tofu and soy milk, is cinnamon sweetness on vegan sugar cookies.
Raisin Almond Breakfast Spread
Almonds and ginger paste make this breakfast spread creamy without the use of dairy ingredients.
Sunset Smoothie
A unique medley of flavors gives this smoothie its nutritional value.
Whole Fruit Margarita
You've never tasted a margarita until you've made one with whole fruit!
Vanilla Iced Mocha
An icy pick-me-up with milk, espresso, vanilla syrup, and chocolate sauce.
Summer Splash Smoothie
Melons, peaches, and pineapple bring the taste of summer in a juicy smoothie.