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Pear, Date and Chia Pudding
A great saucy style custard without all the dairy and eggs. Great served with granola, or just topped with fresh fruit and eaten as a yogurt alternative.
Ginger Greens Juice
A delicate mix of cucumbers, celery, apples, and kale will give you a little extra pick-up that will keep you feeling refreshed and rejuvenated.
Vegan Mayonnaise [Food Processor Attachment]
This vegan version of the classic sauce is easy to make, and just as versatile as the original.
Fruity Avocado Salsa
This exotic blend of fruits and vegetables pairs beautifully with grilled fish to add vibrant color and flavor.
Marinara Sauce
Create your own simple marinara sauce to enjoy with chicken, fish and pasta.
Eggplant Cannelloni with Pine Nut Romesco Sauce
This vegan version of the classic Italian dish wraps a flavorful quinoa and vegetable blend in tender slices of baked eggplant.
Zucchini Pasta with Pomodoro Sauce
A raw tomato sauce with fresh flavors that merry well with the spiraled zucchini noodles.
Banana Quinoa Breakfast Cookies
Breakfast doesn't always have to come in a bowl or bar. This breakfast cookie combines essential, filling ingredients that get you out the door and on your way in a jif.
Summer Splash Smoothie
Melons, peaches, and pineapple bring the taste of summer in a juicy smoothie.
Ginger Carrot Orange Soup
Spicy and sweet, the flavors of ginger and carrot combine into a vibrant meal.
Classic Caesar Dressing
The Vitamix Food Processor chops and combines all the ingredients in this classic dressing with ease. It creates a thick dressing meant to coat romaine leaves with particles of cheese, and a slight hint of anchovy.